How are you doing? Hope everything is well and you have figured out a way to get out in between storms to enjoy the weather. If you haven't, please get out there it's beautiful! Don't get us wrong we are glad you took the time to stop past the blog, but once you're done please get out and enjoy the day!
I just wanted to let you guys in on a little information about the future plans of Eat MKE. We have had some moderate success getting the word out about Eat MKE. Our Facebook page has reached 600 "likes" in less than two months. So I'd like to take a second here and thank those of you that have "shared" one or more of our Facebook posts or told a friend about us. Thank you for being part of the Eat MKE tribe and for your support!
Eat MKE hopes to soon be bringing you a video feature weekly or bi weekly with a local chef. The idea is these chefs will be teaching a few tricks of the trade to our viewers as well as featuring their restaurants cooking style. I know we have a few people in the industry that read this blog. So if you are a chef and you are interested in being a part of this, please shoot us an email at email@example.com. If you aren't a chef but you know one that might be interested, feel free to tell him or her about it.
I don't want to tie us down to a specific amount of time on this next project because every time I set a deadline something always goes horribly wrong and I'm forced to eat those words. So rather then wake up tomorrow to find my car's tires have all gone flat, my house is on fire, cats and dogs, living together! I'm just saying, soon. (Knock on wood) However we are moving the ball down the field everyday so it’s only a matter of time.
Thanks again for being part of the Eat MKE Tribe!